Food Union announces investments in renewable energy sources Food Union, the international ice cream and dairy production and distribution group, has announced its investments in renewable energy to power … more
Next-generation robotic sleeve magazine: R-CAM 2 22.07.2021 SIG has developed a new, fully automated sleeve magazine that’s designed to work with all filling machines in its current … more
Vitafoods Europe 2021 registration is open Vitafoods Europe will make its return this year with a new, market-leading hybrid format. The exhibition will combine a much-anticipated … more
dDrei milk extra rich in vitamin D launched 21.07.2021 A new “dDrei milk” provides vitamin D in a natural way. The manufacturer is dDrei Milchkristalle GmbH in Germany. By … more
COVAP’s first complete aseptic PET line from Sidel 21.07.2021 COVAP, a Spanish cooperative, is one of the major milk producers in Spain. The company has one of the most … more
Azelis diversifies presence through acquisition of Quimdis 21.07.2021 Azelis, a leading innovative service provider in the specialty chemicals and food ingredients industry, announces the signing of the acquisition … more
FrieslandCampina: Profit under pressure 21.07.2021 For the first half year 2021, FrieslandCampina report revenue slightly down (-1.8 percent) to 5.5 billion euros, before … more
Managing Complexity and Structuring “Big Data” Profitably 20.07.2021 The WAMAS Warehouse Management System (WMS), Material Flow System (MFS) and WAMAS Lighthouse form a coordinated software team for any automated … more
FrieslandCampina makes cups recyclable thanks to new label 20.07.2021 FrieslandCampina introduces sustainable labels for yogurt and soft curd cups as from July 2021. This concerns the yogurt and soft … more
Lactoferrin demonstrates effective neutralisation of Corona mutations 20.07.2021 The iron-binding glycoprotein lactoferrin which is produced naturally by all mammals and forms an integral part of the … more
Hochwald: Flood update 19.07.2021 The situation at the German dairy farms in the area of Hochwald Foods and among the employees at the Erftstadt … more
New label for biodegradable products 19.07.2021 ALPLA, under the Blue Circle Packaging label will offer its customers packaging solutions that are all biodegradable and thereby contribute … more
EDA Dairy Flash 13/21 19.07.2021 European Dairy Association EDA has published the Dairy Flash no. 13/21. The organisation reports, amongst other topics, about a CAP … more
Tereos announces strategic stevia extracts sourcing agreement 18.07.2021 Tereos a leading sweetness solutions supplier announces a strategic sourcing agreement for stevia extracts enabling the company to globally offer … more
New scientific support for Curcugen’s enhanced bioavailability 18.07.2021 DolCas Biotech, LLC announces release of pharmacokinetic data in support of the 39-fold-enhanced bioavailability of free curcumin claim for its … more
ChickP protein beats eggs in mayo 18.07.2021 ChickP Ltd., presents its chickpea isolate as an all-purpose, nutrition-packed, plant-based egg alternative for eggs in mayonnaise. The start-up company … more
16.07.2021 Leading South African dairy producer Clover says it is testing product availability amid widespread looting in the country. The food … more
DSM expands cheese biopreservation portfolio with new phage-robust culture rotations 15.07.2021 DSM, a global science-based company active in Nutrition, Health and Sustainable Living, has extended its Dairy Safe cheese … more
Fi Europe and Hi Europe in one place in a yearly turn 15.07.2021 Thetrade fairs Fi and Hi Europe have been merged by the organiser Informa Markets. From now on they will be … more
