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Nektium’s botanicals set to make debut in food and beverage sector

Date: 11.04.2022Source: Nektium

Nektium has expanded its botanical ingredient portfolio into the food and beverage sector for the first time. The move means its clinically researched, branded plant extracts are now available for use in a wide range of applications beyond supplements, including sports and energy drinks, dairy products, gummies, and cereal bars.

Spain-based Nektium’s portfolio includes Zynamite, a proprietary mango leaf extract (Mangifera indica) that is clinically proven to help boost the mental and physical aspects of sports performance. It also supplies the adaptogen Rhodiolife, a rhodiola plant extract (Rhodiola rosea) that has been shown to help improve cognitive health and enhance endurance.

Said Thomas Adler, Chief Business Officer, Nektium: “The health benefits of natural plant extracts are gaining wider recognition, which means there is an exciting opportunity to take them beyond the dietary supplement and nutraceutical categories and into the more mainstream food and beverage sector. Following significant investment in our research and manufacturing capabilities, we have now been able to adapt our botanical ingredients so that they are suitable for use in a wide range of food and beverage applications, opening a major new opportunity for brands that are looking to harness growing consumer demand for natural health benefits in everyday products.”   For more visit stand H140 at Vitafoods Europe or nektium.com

David Cox / IDM

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